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Classic European Haroset /Charoset for Passover

Classic European Haroset /Charoset for Passover Recipe

This is how I make my charoset but I usually use Passover Heavy Malaga wine or Concord grape wine instead of the grape juice. I personally don't add any honey. It makes about 2 cups. We love this stuff!
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Prep Time 20 mins
Cook Time 0 mins
Servings 2 cups
Calories 82.8 kcal

Ingredients
  

  • 4 mcintosh apples, cored, peeled, chopped
  • 3/4 cup walnuts, chopped
  • 1/2 teaspoon cinnamon
  • 1/4 cup grape juice (or red sweet wine)
  • honey, to taste (optional)

Instructions
 

  • Chop the apples by hand into little pieces.
  • Mix all ingredients.
  • Store in refrigerator in a covered container for up to 3 days.
  • Enjoy on matzoh.

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Nutrition

Serving: 78gCalories: 82.8kcalCarbohydrates: 10.2gProtein: 1.3gFat: 4.9gSaturated Fat: 0.5gSodium: 1mgFiber: 2gSugar: 7.2g
Keyword < 30 Mins, Apple, Easy, European, Fruit, Kid-Friendly, Kosher, Low Cholesterol, Low Protein, Nuts
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