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Easy Lemon Garlic Hummus

Easy Lemon Garlic Hummus Recipe

Looking for an appetizer recipe that is simple and delicious? Look no further! Easy Lemon Garlic Hummus is healthy, delicious and ready in minutes! Try this for your next party or tailgate! Your guests will love this!
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Prep Time 10 mins
Cook Time 0 mins
Course Appetizer
Cuisine Middle Eastern
Servings 10
Calories 255 kcal

Ingredients
  

  • 3 (15 1/2 ounce) cans chickpeas, drained (or Garbanzo Beans)
  • 3 fresh garlic cloves, cleaned and crushed
  • 1/4 cup lemon juice
  • 1/2 cup olive oil

Instructions
 

  • Drain chickpeas and place in a food processor or blender.
  • Clean garlic and crush with a garlic press or the side of a knife and add to chickpeas.
  • Pour in lemon juice and olive oil.
  • Blend on high for 30 to 40 seconds or until smooth and creamy.
  • Serve with low salt tortilla chips or veggies.
  • This recipe makes 2 cups.

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Nutrition

Serving: 149gCalories: 255kcalCarbohydrates: 30.5gProtein: 6.6gFat: 12.3gSaturated Fat: 1.6gSodium: 394.6mgFiber: 5.8gSugar: 0.2g
Keyword < 15 Mins, Easy, Healthy, Low Cholesterol
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