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Tahini Blueberry Blender Ice Cream (Raw Food)

Tahini Blueberry Blender Ice Cream (Raw Food) Recipe

This 'ice cream' recipe from the internet, is one that can easily be made into a smoothie by adding more nut milk than listed!
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Prep Time 5 mins
Cook Time 0 mins
Calories 395.1 kcal

Ingredients
  

  • 2/3 cup nut milk
  • 2 cups blueberries, frozen
  • 1 peaches or 1 mango
  • 4 tablespoons tahini, to taste
  • 6 dates, to taste

Instructions
 

  • Using only enough nut milk to make the blades spin, put all ingredients in blender or food processor, & puree on high until creamy.
  • Spoon into bowl & enjoy!

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Nutrition

Serving: 356gCalories: 395.1kcalCarbohydrates: 56gProtein: 10.1gFat: 18.1gSaturated Fat: 3.9gCholesterol: 11.4mgSodium: 64mgFiber: 9gSugar: 34.3g
Keyword < 15 Mins, Dessert, Easy, Frozen, Healthy, Low Cholesterol
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